AI-generated imageGözleme with Spinach and Feta
Paper-thin yogurt dough wrapped around salty feta and herby greens, then cooked in a hot skillet until blistered and crisp at the edges.
5 recipes built around yogurt and herbs.
AI-generated imagePaper-thin yogurt dough wrapped around salty feta and herby greens, then cooked in a hot skillet until blistered and crisp at the edges.
AI-generated imageA thick, cool meze of strained yogurt, raw garlic, dill and mint, finished with toasted walnuts and good olive oil.
AI-generated imageThick, tangy strained yogurt that needs only two ingredients and a night in the refrigerator.
AI-generated imageSilky poached eggs rest on cool garlic yogurt under a spoonful of warm, chile-red butter, with runny yolks for pasteurized eggs or fully set yolks for any eggs.
AI-generated imageA thick, cool yogurt and cucumber dip with garlic, lemon and dill that stays creamy instead of watery.
Recipes on green.recipes built around yogurt and herbs: each one in gram weights with US cups, US and UK swaps and per-serving nutrition from USDA data.
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